Easiest Way to Cook Delicious Venison Meatloaf
Venison Meatloaf.
You can cook Venison Meatloaf using 11 ingredients and 4 steps. Here is how you cook that.
Ingredients of Venison Meatloaf
- Prepare 1 lb of venison w/fat.
- You need 1 of egg.
- It's 1-1/2 cup of Quick Oats (I use Walmart brand).
- It's 1/2 cup of bbq sauce.
- You need 1/2 cup of Steak Sauce + more to cover the top (used Walmart brand).
- You need 1/2 cup of ketchup.
- Prepare 1/2 cup of Dale's Steak Marinade (low sodium).
- You need 3 dashes of smoke flavoring.
- You need 3 dashes of Scirarchi Sauce.
- You need 1/4-1/2 cup of chopped onion.
- Prepare of Chopped Bell Pepper (I use just a few thin slices chopped up).
Venison Meatloaf instructions
- Preheat oven to 350°.
- Mix all ingredients by hand until well mixed. Place in ungreased bread pan if you have a good non stick pan. Otherwise coat inside of pan with Crisco..
- Pour steak sauce over top and spread around to cover entire top of meat..
- Bake in over for 1 hour. Enjoy..
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