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Easiest Way to Prepare Tasty Meatloaf Parmesan

Meatloaf Parmesan.

Meatloaf Parmesan You can cook Meatloaf Parmesan using 15 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Meatloaf Parmesan

  1. You need 2 lbs of beef.
  2. You need of Red pepper, minced.
  3. It's of Onion, minced.
  4. Prepare 3 cloves of garlic minced.
  5. Prepare 1 T of olive oil.
  6. You need 2 cups of marinara sauce.
  7. You need of Rolls.
  8. It's slices of Mozzarella.
  9. You need 3/4 cup of bread crumbs.
  10. You need 10 of basil leaves minced.
  11. It's 1/4 cup of parsley minced.
  12. Prepare 2 of eggs.
  13. You need of Salt and pepper.
  14. You need 1 T of worshire sauce.
  15. Prepare 1 cup of grated parmesan.

Meatloaf Parmesan step by step

  1. Preheat oven to 350 degrees and prepare a sheet pan with parchment paper..
  2. Heat oil in skillet medium high and sauté garlic, red pepper and onions for 5-10 minutes. Until shines and reduced. Cool completely..
  3. Mix meat, worshire, eggs, Parmesan, bread crumbs, basil, parsley, 1/2 cup cooled marinara, peppers and onions. Add salt and pepper (red pepper flakes if you want). Form into a loaf on the pan..
  4. Mix 1 cup sauce with 1 T balsamic glaze and pour over meatloaf. Bake for 1 hour. Let stand for five minutes before slicing..
  5. Toast the rolls with garlic butter (2T butter with 1t garlic powder). Place meatloaf slices, 3 pieces of mozzarella, sauce if you want on the bread and put back in the oven for 5 minutes (until cheese melts)..

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