How to Prepare Tasty Scain's Turkey Feta Meatloaf

Scain's Turkey Feta Meatloaf.

You can cook Scain's Turkey Feta Meatloaf using 16 ingredients and 7 steps. Here is how you cook it.

Ingredients of Scain's Turkey Feta Meatloaf

1. It's 2 lbs of ground turkey.
2. It's 8 oz of mushrooms, stems removed, chopped.
3. You need 1/2 of yellow onion, chopped.
4. Prepare 3 of garlic cloves, minced.
5. Prepare 1/2 cup of Italian breadcrumbs.
6. Prepare 1 of egg.
7. Prepare 1 tbsp of worceshire sauce.
8. You need 2 tbsp of olive oil.
9. You need 4 oz of feta cheese, mine was garlic and herb.
10. You need 1/2 tsp of cayenne.
11. Prepare 1 tsp of garlic powder.
12. You need 5 oz of tomato sauce.
13. You need 1/2 tsp of brown sugar.
14. Prepare 1/2 tsp of Dijon mustard.
15. It's 1 tsp of parsley.
16. Prepare 1/4 cup of chicken or beef broth.

Scain's Turkey Feta Meatloaf instructions

1. In a skillet, add olive oil on medium heat. Once heated add mushrooms and onions.
2. After mushrooms have browned, add garlic. Stir for about 3 min. Then add worceshire and chicken broth. Let cool.
3. In a large bowl, add breadcrumbs, egg, feta, mushroom mixture, turkey, cayenne, parsley, garlic powder. Mix well, but lightly. If you over mix it won't be as moist.
4. Put the turkey mixture in a loaf pan.
5. In a separate dish, mix together tomato sauce, mustard and brown sugar. Spread over the top of the loaf..
6. Bake in a preheated oven at 350 for 1 hour..
7. BAM!!! This is yummy yummy yummy. Cheers, kids!.