Easiest Way to Make Perfect Meatloaf
Meatloaf.
You can have Meatloaf using 20 ingredients and 2 steps. Here is how you cook it.
Ingredients of Meatloaf
- It's 500 g of Beef mince.
- Prepare 500 g of Sausagemeat.
- Prepare 1 of medium onion, finely chopped.
- It's 3 cloves of garlic, crushed.
- You need 1 of egg.
- Prepare 1 cup of grated carrot.
- It's 1/2 cup of chopped parsley.
- Prepare 2 teaspoons of mustard.
- It's 1/4 teaspoons of Sweet Basil.
- You need 1/4 teaspoons of Oregano.
- Prepare 1/4 teaspoons of Sage.
- It's 1/4 teaspoons of Thyme.
- Prepare 1/4 teaspoons of Rosemary.
- It's 1 teaspoon of salt.
- It's of Black pepper.
- Prepare of topping.
- It's 2 tablespoons of rolled oats.
- You need 1 tablespoon of brown sugar.
- It's 2 tablespoons of tomato sauce.
- It's 1/4 cup of chopped parsley.
Meatloaf step by step
- Combine mince, sausagemeat, onion, garlic, egg,carrot, parsley, mustard, herbs, salt and pepper to taste. Mix well. Press mixture into a 22cm loàf tin. Spread with prepared topping. Cover with tin foil and cook at 190°C for 30 minutes. Remove foil and cook for a further 30 minutes or until juices run clear when tested with a skewer or knife. Serve hot or cold.
- Topping....combine all ingredients.
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