How to Make Tasty Italian Meatloaf
Italian Meatloaf.
You can have Italian Meatloaf using 8 ingredients and 2 steps. Here is how you achieve it.
Ingredients of Italian Meatloaf
- You need 1 of egg, slightly beaten.
- You need 1/2 cup of water.
- Prepare 2/3 oz of Italian salad dressing mix, dry (1 envelope).
- You need 1/2 tsp of Emeril's Essence seasoning.
- Prepare 1 1/2 cup of corn chex, crushed (or chex of your choice, corn & rice are gluten-free).
- You need 1 lb of ground beef.
- Prepare 1 dash of celery salt.
- You need 2 slice of American cheese, cut into strips.
Italian Meatloaf instructions
- Add all ingredients, except cheese in bowl; mix well. Shape into loaf in shallow pan. Bake in 350°F oven for 65 minutes..
- Top with cheese strips. Cook for 5 minutes longer..
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