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How to Cook Tasty Turkey meatloaf

Turkey meatloaf. An easy turkey meatloaf recipe and the secret for how to make the best moist and flavorful meatloaf. Turkey meatloaf is a favorite in our house! Turkey meatloaf is a favorite in our house!

Turkey meatloaf This Turkey Meatloaf recipe doesn't sacrifice any flavor. It's easy to make and is topped off with the most delicious glaze! Your family will love this heart healthy version of a classic American dinner. You can cook Turkey meatloaf using 12 ingredients and 10 steps. Here is how you achieve that.

Ingredients of Turkey meatloaf

  1. It's 8 oz of finely chopped mushrooms.
  2. Prepare 1 of medium onion finely chopped.
  3. You need 2 of garlic cloves.
  4. You need 1 T of oil.
  5. Prepare 1 t of kosher salt.
  6. You need 1/2 t of ground pepper.
  7. You need 1 T of Worcestershire sauce.
  8. You need 7 T of ketchup.
  9. It's 1 cup of panko bread crumbs/oatmeal.
  10. It's 1/3 cup of milk.
  11. It's 2 of large eggs beaten.
  12. It's 1 1/4 lb of ground turkey.

Although I have had turkey meatloaf many times in past this was my first attempt at making it at home. Absolutely the most delicious turkey meatloaf I have ever eaten. This turkey meatloaf is lean and healthy yet juicy and flavorful. Here's a simple recipe for Turkey Meatloaf made with stealthy veggies mixed in for moisture and to make it more healthy, and it's.

Turkey meatloaf instructions

  1. Heat oven to 400.
  2. Lightly oil a baking sheet lined with foil.
  3. Heat oil in a skillet on medium heat. Cook onions to soften..ie 5 min.
  4. Add garlic, til fragrant, about 1 min.
  5. Stir in mushrooms add 1/2 t if salt, an 1/4 t pepper. Cook until mushrooms release liquid and it Cooks off. I E 10 min..
  6. Move onion mix to bowl. Stir in Worcestershire and 3 T of ketchup. And set aside to cool..
  7. Combine milk and bread crumbs and eggs into mushroom/onion mix..
  8. Mix turkey, mushrooms/onion mix and remaining salt and pepper..
  9. Form turkey into 9 x 5 inch oval in middle if prepped pan..
  10. Bake 30 min, remove, drain and top with remaining ketchup. Then bake another 20 to 30 min. (Temp reads 170.) Let rest 5 min, and serve..

This recipe came from a package of ground turkey. It is by far the best turkey meatloaf I have ever tasted. Here's a simple TURKEY MEATLOAF recipe. Make it with grated zucchini and carrot for moisture and an extra serving of veggies, then brush some sweet chili sauce on top for flavor. Turkey Meatloaf - made with lean ground turkey and flavored with onions, garlic, herbs, parmesan and those classic staple sauces.

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